Opera Waiting

Opera Waiting is Elisa e Gabriele.
They started to do experiments with food in 2013, filled with the same willingness of those debutants who love what they do and don’t intend to stop.
Together with Piero Sisti and Gianluca, Elisa and Gabriele set up Opera Waiting, an experimental lab to play with food pairings and to propose new and original combinations.
Theirs are not only leavened products: in Opera Waiting we find nature, sourdough, a short production chain and an everlasting love.